1 c. raw peanuts
1 c. sugar, cane
1/2 c. light corn syrup
1/8 tsp. salt
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Mix together first 4 ingredients in 1 1/2 quart microwave dish. Microwave 3 1/2 to 4 minutes on high power. Stir. Microwave another 3 1/2 to 4 minutes. Add butter and vanilla. Stir and microwave 2 minutes more. Add baking soda. Be careful, it will rise quickly. Pour onto buttered cookie sheet. Cool thoroughly. Break into pieces. Store in airtight container.