1 box Duncan Hines butter cake mix
1 sm. pkg. instant chocolate pudding mix
4 eggs
1 c. Mazola oil
1 tsp. vanilla
1 (8 oz.) carton sour cream

Mix together. Fold in 1 small bag chocolate chips. Bake in bundt pan 1 hour and 20 minutes at 325 degrees. Check at 1 hour and 10 minutes. (This cake should not be mixed in mixer. Just mix until all ingredients are well blended.)