1 1/2 lbs. ground beef, uncooked
1 can cream of mushroom soup
1 onion, chopped
1 can onion rings
1 box croutons
1 can cream of celery soup
1 soup can of milk
1/4 c. butter

Line a 9 x 13 inch pan with ground beef, sprinkle with croutons. Mix together then pour over beef and croutons; soups, onion and milk. Score through so soup and milk mixture is absorbed. Sprinkle onion rings on top. Melt butter and pour over all. Bake at 350 degrees for 1 hour. Cover with foil for a short time.