1 lb. smoked sausage, cut in 1 inch chunks
1 (10 1/2 oz.) can cream of mushroom soup
1 c. water
1 med. onion, chopped
1/4 green pepper, chopped
1 1/2 stalks celery, chopped
2 tbsp. Worcestershire sauce
1 c. uncooked rice

Mix the above ingredients; place in a covered, greased casserole. Bake at 350 degrees for 1 hour. Serves 4.