1 lb. smoked sausage, cut in 1 inch chunks
1 can cream of mushroom soup
1 c. water
1 med. onion, chopped
1/4 green pepper
1 1/2 stalks celery
2 tbsp. Worcestershire sauce
1 c. rice, uncooked

Combine all ingredients in covered greased casserole dish. Bake 1 hour at 350 degrees.