CRANBERRY SAUCE MOLD 
2 pkgs. strawberry Jello
1 can whole berry cranberry sauce
1 (6 oz.) can crushed pineapple
8 oz. of walnuts, crushed

Prepare Jello according to package directions. As Jello begins to thicken, fold in other ingredients. Return to refrigerator to finish the mold. Important: Do not fold in other ingredients until Jello begins to thicken.

 

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