VEGETABLE PIZZA 
Lg. pkg. crescent rolls

Mix together:

1/2 tsp. dill weed
1/2 tsp. garlic

In pizza pan, spread crescent rolls together. Bake 350 degrees until lightly brown. Cool.

Spread mayonnaise mixture on dough. Add finely chopped vegetables - your choice - carrots, cucumbers, etc. If you use tomatoes, put them on last. Cut into pizza shaped wedges.

 

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