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BUTTERMILK PIE | |
1/2 c. sugar 1/4 c. flour 4 eggs, well beaten 2 tsp. vanilla extract 2/3 c. buttermilk 1 (9 inch) deep dish frozen pie crust 1/2 tsp. nutmeg 1/2 tsp. cinnamon Mix all ingredients in large mixing bowl. Pour mixture into pie crust (crust will be full). Bake at 350 degrees for 30 to 35 minutes or until lightly browned. |
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