BEST ZUCCHINI BREAD 
3 eggs
1 c. oil
2 c. grated zucchini
3 tsp. vanilla
1/2 tsp. ground cloves
2 c. sugar
3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
3-4 tsp. cinnamon
1 c. chopped nuts

Beat eggs until light in color and creamy. Add oil, sugar, zucchini and vanilla. Mix lightly but well. Mix flour, baking soda and powder and spices together. Add to egg mixture and blend well. Add nuts. Bake at 350 degrees for about 1 hour. Grease and flour two 9 x 5 inch loaf pans.

 

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