1 lb. ground beef
1/2 c. soft bread crumbs
1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
2 tbsp. chopped green onions
2 tbsp. brown sugar
1 tsp. Worcestershire sauce
1 tsp. prepared mustard

Combine beef, bread crumbs, salt, and pepper. Mix thoroughly and form into hamburger patties. Fry in large skillet until done. Combine tomato sauce, green onions, brown sugar, Worcestershire sauce, and mustard. Pour into skillet; cover and simmer about 20 minutes. Serve on macaroni.