1 c. sour cream
1 (8 oz.) pkg. cream cheese, softened
1/4 tsp. ground cinnamon
1 apple, shredded
1/2 c. chopped nuts
2 tbsp. brown sugar

Beat sour cream, cream cheese and cinnamon in medium bowl. Stir in remaining ingredients. Chill. Serve with fruit dippers. Makes 3 cups.