1 lb. ground beef
1 lg. onion, chopped and sauteed
1 can cream of tomato soup
1 (16 oz.) can French green beans, undrained
2 c. Bisquick mix
1/2 c. milk
1 egg, beaten
1 sm. onion, chopped, sauteed
2 tbsp. butter, melted
Poppy seed (optional)

Brown ground beef; add large sauteed onion, soup, and green beans. Pour into a 2 quart greased casserole dish. Mix Bisquick mix, small sauteed onion, and butter together. Drop by heaping tablespoon on top of bean mixture. Top with poppy seed. Bake in a 350 degree oven for 30 minutes. Yields: 6 servings.