Results 1 - 10 of 537 for zucchini salads

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48% calorie reduction from traditional recipe. Cut zucchini into 1/8” slices. Mix together ... Spoon vegetables over salad greens using a slotted spoon. ... 12 packets Equal® sweetener. Equal

Cook bacon in small skillet ... large bowl, combine zucchini, onion and crumbled bacon; ... hot dressing over salad mixture. Toss to coat. Arrange ... 6 (1/2 cup) servings.

Toss together the vegetables. Measure ... Pour dressing over zucchini mixture; toss well. Cover and ... hours before serving. Salad will keep up to 2 weeks in refrigerator. 6 servings.

Combine onion, zucchini and mushrooms. Combine oil, vinegar, ... shake well in a jar. Pour over salad and marinate overnight. Drain before serving.

Place zucchini in a bowl. Combine vinegar, salad oil, onion, pimento, garlic, tarragon, ... from liquid with a slotted spoon. Makes 4 servings.



In salad bowl, combine mushrooms, zucchini, tomato, and green onion. ... toss dressing with vegetables. Cover and chill 4 hours. Makes 6 servings.

Add other vegetables for variety. ... ice water. Drain. Toss cooked pasta with salad dressing. Add zucchini, radishes, Parmesan cheese and salt.

Place zucchini, tomatoes, red onion, and ... time, place greens in a salad bowl. Spoon marinated vegetables on top. Toss to mix well. 6 servings.

Serves 4 to 6. In a large salad bowl, combine the zucchini slices, tomato wedges, onion rings ... carbo., 2 g. dietary fiber, 141 mg. sodium.

Put shredded or diced potatoes in salad bowl. Pour salad oil over them. Add shredded zucchini and grated onion and toss ... go through. Serves 4.

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