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Results 71 - 80 of 537 for zucchini salads
71. ZUCCHINI SALAD
Mix all vegetables. Mix marinade ingredients and pour over vegetables for a minimum of 6 hours. Stir occasionally.
72. ZUCCHINI SALAD
Combine first 3 ingredients and shake well. Zucchini, unpeeled in 1/2" slices. ... greens; add vegetables and pour dressing over and toss lightly.
You may add other items as it is a pickled salad or appetizer. Small crabapples or ... boil. Pour over zucchini and onions in large stainless ... Makes about 7 pints.
Slice the zucchini paper thin (either by hand ... and serve the salad just slightly chilled. This holds nicely for a day or so. Serves 4 to 6.
75. ZUCCHINI SALAD
Mix oil, vinegar, garlic, salt and pepper. Pour over zucchini and onions; toss. Cover and chill 1 hour or longer.
1 lb. zucchini 2 tbsp. oil Salt Make dressing. Shake in jar.
Combine ingredients; toss and serve.
In a large mixing bowl, ... in a large salad bowl lined with lettuce or ... this versatile vegetable. Zucchini is so abundant this time ... with pork and chicken.
79. ZUCCHINI SALAD
May add any other fresh vegetables or cooked macaroni. I used Creamy Bacon Reduce Calorie Dressing by Kraft. Mix well, add your favorite ...
80. ZUCCHINI SALAD
Mix together in a large bowl. In a separate bowl mix: 3/4 c. vinegar 3/4 c. sugar 1/2 c. oil 1 tsp. mustard 1 tsp. salt 1/2 tsp. pepper 1 ...
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