1 stick butter
1 1/2 c. sugar
1 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
3/4 c. milk
1 can unsweetened fruit

Melt butter in baking dish in oven. Combine 1 cup sugar, flour, baking powder, salt, and milk. Pour over butter (do not stir). Empty fruit and its juice over batter. Sprinkle with remaining sugar. Bake at 350 degrees for 40 to 45 minutes. If using fresh fruit, mix with 2/3 cup water.