1 can green beans
1 can yellow beans
1 can kidney beans
1 can garbanzo beans
1 can baby lima beans

DRESSING:

1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green pepper
3/4 c. sugar
1/2 c. salad oil
1/2 c. cider vinegar
1 tsp. salt
1/2 tsp. pepper

Mix, cover, and refrigerate overnight.