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POTATO SALAD FOR 100 | |
30 lbs. potatoes 4 c. chopped onions 7 1/2 c. chopped celery 30 hard boiled eggs DRESSING: 6 tbsp. salt or to taste 2 tbsp. pepper 2 qts. mayonnaise 2 qts. Miracle Whip Cook potatoes until tender. Cool. Peel and cut up. Add onions, celery, and eggs. Mix dressing ingredients together and stir into potato mixture. Refrigerate overnight to let flavors blend. |
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