2 (8 oz.) pkgs. soft cream cheese
1 big tbsp. chopped onion
2 tbsp. mustard
Dash or 2 Worcestershire sauce
Dash garlic powder
Dash salt
2 (3 oz.) pkgs. chopped beef (Buddig)

Mix all but beef, cut one package beef up into very small squares and add to mixture. Mix it well, I usually use my hands to form into a ball and roll in remaining package of chopped beef, cut up fine. This is best made one day ahead. Keep in refrigerator.