2 stalks celery, chopped
Green pepper, chopped
White onion, chopped
2 tomatoes, chopped
3 boiled eggs, chopped
1 lb. spaghetti
Salt to taste

SAUCE:

1/2 c. Miracle Whip
1 tbsp. mustard
2 tbsp. vinegar
4 tbsp. sugar
2-3 tbsp. relish

Cook spaghetti until it's just done - not too mushy. Add chopped ingredients and salt. Toss in the sauce.

Makes a large bowl that could feed 20 people.