1 pkg. strawberry Jello
1 c. boiling water
1 c. ginger ale or 7 Up
10 oz. pkg. frozen cranberry/orange relish
10 oz. pkg. frozen raspberry, both thawed
Diced apples and nuts

Dissolve Jello in boiling water add thawed fruit, relish, pop, apples and nuts. Place in mold or bowl and refrigerate until firm. Serves 8 to 10.