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CREAMY CRANBERRY SALAD | |
1 (3 oz.) pkg. cream cheese, softened 2 c. Cool Whip 1 (11 oz.) can mandarin orange sections, drained 1 (14 oz.) jar cranberry-orange relish 1 1/2 c. tiny marshmallows 1 (8 3/4 oz.) can crushed pineapple, drained 1/3 c. chopped nuts Beat cream cheese into Cool Whip. Fold in remaining ingredients. Chill several hours. Serve on lettuce. Makes 6-8 servings. |
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