1 (15 oz.) can green beans
1 can artichoke (quartered)
Bread crumbs (seasoned)
Olive oil
Onions
Celery
Garlic
Salt & pepper

In casserole dish, add 1/4" of olive oil with chopped seasonings and microwave for 4 minutes until seasonings are wilt. Cut artichoke pieces into smaller pieces. Combine green beans, artichoke pieces to olive oil. Add enough bread crumbs to hold beans and artichoke together. Top with bread crumbs after adding salt and pepper. Bake at 375 degrees for 45 minutes.