1/2 c. milk
1 egg, beaten
1 c. all-purpose flour
1 1/2 tsp. baking powder
1/2 of 1 oz. pkg. Ranch style dip mix
2 c. shredded zucchini

Heat oil in deep fat fryer.

Combine milk and egg. Stir together dry ingredients and add to egg mixture. Blend well. Fold in zucchini.

Drop batter by rounded teaspoonfuls into hot oil. Fry until golden brown, turning as needed. Drain thoroughly on paper towels.