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MARSHMALLOW CREME FRUIT DIP 
1 (8 oz.) pkg. cream cheese
1 cup dairy sour cream
1 jar (about 7 or 8 oz.) Marshmallow Creme
1 (14 oz.) can sweetened condensed milk

Combine ingredients in a blender and process until smooth. Refrigerate for at least one hour.

Use as a dip for fresh fruits.

Variations: The dip may be colored a light pastel by dipping a toothpick in food coloring and stirring it in (or just 1 drop if using liquid food coloring). Pink goes well with strawberries; lime green or peach colors also work well. Flavorings such as citrus peels and oils may also be added; orange flavor makes an excellent dip for chocolate covered fruit.

Makes about 5 cups.

Submitted by: CM

recipe reviews
Marshmallow Creme Fruit Dip
 #21277
 Misty (Mississippi) says:
This recipe is awesome! I could eat it daily if it wasn't so fatty! Thank you!
 #23597
 Alison Wold (North Dakota) says:
SOOO GOOD!!! Great for family gatherings!
 #24454
 Nicole (Illinois) says:
Makes about 3 cups, actually. Very soupy - but good taste.
 #34843
 Chefagogo (South Dakota) says:
I used 1 lb. cream cheese for just the right consistency. Very good. I only used about a half of a can of sweetened condensed milk too. I also added some maraschino cherry juice. I did make double the recipe to use the whole can of sweetened condensed milk. 2 lb. cream cheese, 2 cups sour cream and 2 containers (7 oz. each) of marshmallow creme.
 #37560
 Jaime (California) says:
I make it without the milk and add a tablespoon or so of cherry juice. It adds color and a great taste too!
 #37676
 Lucy (Texas) says:
my friend added coconut and pecans!!! it was great, she served it in my bridal shower. i couldnt stop eating it with strawberries and apple slices. delicious!!!!!
 #43767
 Stephanie (North Carolina) says:
I make it without the sour cream and milk. Add the zest of and orange and tblsp juice and it's yummy.
   #67078
 Ryanne (Missouri) says:
LOVE this recipe! It's definitely one of my favorite fruit dips. :-)
   #69241
 Marshmallow (Virginia) says:
This dip is great. I tried it for a cookout we had Saturday. It is delicious and delightful.
   #71160
 Deborah says:
This was so easy & delicious. Will certainly use again. I may use the "reduced fat & sugar" products due a diabetic husband.
   #72255
 Brittany (United States) says:
This receipe is sooooooo delicious!!! I could eat it straight out of the bowl!!!!!
   #74465
 April O'Rourke (United States) says:
Awesome recipe. I left the milk out and instead if cherry juice (because I didn't have any), added some cherry flavored grenadine syrup. Sooo yummy.
   #94514
 Rebecca (Michigan) says:
Wonderful recipe, I wouldn't change a thing!
   #95281
 Countrycooker75 (Connecticut) says:
Excellent fruit dip recipe. I left the sour cream out of mine and it was nice and sweet with strawberry and apple wedges.
   #98814
 Onasummit (Minnesota) says:
Great flavor, but very thin and runny. I added a 3.9 oz packet of vanilla pudding and it made it perfect.

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