BLUEBERRY MUFFINS 
1 c. sugar
1 egg
2 c. flour
1/4 tsp. salt
1/3 c. butter
3/4 c. milk
2 tsp. baking powder
2 c. blueberries, mixed with 1 tbsp. flour

Stir together but don't overmix. Fill greased muffin tins 2/3 full and bake at 350 degrees for 20 to 25 minutes.

 

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