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SOFT MOLASSES COOKIES | |
1 c. shortening 1 c. sugar 1 c. sour milk 2 eggs 1 c. molasses 4 c. flour 2 tsp. cinnamon 2 tsp. ginger 2 tsp. baking soda Refrigerate for at least an hour. Roll out thick. Cut out with cookie cutter. Sprinkle with sugar. Bake 10 to 12 minutes at 375 degrees. |
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