2-3 lbs. chicken wings
Salt
Pepper
Garlic
Lemon pepper

BARBECUE SAUCE:

8 oz. ketchup
2 tbsp. hot sauce
1 tsp. vinegar
1 tsp. brown sugar

Preheat oven to 350 degrees. Remove tips off wings and cut in halves. Season pieces with salt, pepper, garlic and lemon pepper. Let stand in refrigerator for 5-10 minutes. Mix BBQ sauce to taste.

Place wings in aluminum pan. Bake for 30-40 minutes until golden brown. When done remove wings. Cover wings with sauce. Place back in oven for an additional 5 minutes. Hot and spicy wings increase hot sauce.