1 stick butter
1 c. sugar
1 c. flour
1 c. sweet milk
1 tsp. baking powder

Melt butter in bottom of 8"x8" pan or baking dish. Mix all ingredients together and pour into bottom of baking dish over melted butter. Add No. 2 1/2 size can fruit, sweetened to taste. Place in 375 degree oven until brown. Crust will rise to top as it cooks, about 30 minutes.