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1.
A 7 COURSE MEAL... ALL IN ONE DISH!
In a casserole dish, layer the sliced potatoes on the bottom. Add a layer of sliced carrots, followed by a layer of onions. Sprinkle the ...
Ingredients: 7 (soup .. thinly ...)
2.
MAIN COURSE PIZZA PIE
Line pie pan with crescent rolls. Brown hamburger and onions. Put pizza sauce and American cheese in hamburger. Heat until cheese is ...
Ingredients: 6 (rolls .. sauce ...)
3.
AVOCADO FABULOUS FIRST COURSE
Allow 1/2 avocado and 1/3 ... Serve as appetizer or first
course
. Can be made ahead about 1 hour before company arrives and kept in refrigerator.
Ingredients: 5 (avocado .. capers .. cream .. juice ...)
4.
6 COURSE DINNER
Layer ingredients in baking dish in order given. Pour juice over all until you can see it. Cover with foil and bake at 375 degrees for 1 ...
Ingredients: 6 (juice .. rice ...)
5.
MAIN COURSE CHICKEN SALAD
Chill overnight. Serve on lettuce or in wedge of a sliced and seeded cantaloupe. Makes approximately 20 sandwiches.
Ingredients: 10 (almonds .. celery .. grapes .. mayonnaise .. onion ...)
6.
MAIN COURSE FISH SOUP
Saute first 5 ingredients in the butter until tender. Add bay leaf and basil. Add potatoes and broth. Bring to boil. Cover and simmer until ...
Ingredients: 13 (basil .. leaf .. pieces ...)
7.
CAPON BLACKBERRY MAIN COURSE
Cut breast lengthways. Place between Baggie and lightly flatten with mallet. Place oil in 12" fry pan. Add 1 tablespoon butter. Heat to 350 ...
Ingredients: 10 (blackberries .. brandy .. breast .. cream .. flour ...)
8.
"OF COURSE IT'S HOMEMADE SPAGHETTI SAUCE"
Cook sausage and hamburger. Drain well and place in slow cooker as large pot on stove (sausage should be skinned and broken up into small ...
Ingredients: 4 (mushrooms .. sauce .. sausage ...)
9.
CREPES FOR MAIN COURSE
In blender, put eggs, milk, and butter; blend. Add flour, sugar, and salt. Blend until mixture is smooth. Scrape down sides with spatula if ...
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar ...)
10.
MAIN COURSE POTATO SALAD
Bring water to a boil in medium saucepan. Add potatoes. Remove from heat; let stand about 10 minutes or until water is absorbed. In a large ...
Ingredients: 12 (browns .. mayonnaise .. mustard .. salt .. strips ...)
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RECIPE PULSE
TRENDING NOW
WATCHERS CASSEROLES
WHOLE BAKED ZUCCHINI
BASIC CREAM PUFF
POTATO SALAD NO MAYO
EASY SPAGHETTI SAUCE
LETTUCE SALAD
WHIPPED CREAM FROSTING
WHITE WINE MARINADE
OVEN BAKED CHICKEN WINGS
BROWNIE MIX PUDDING BOX
STELLA D ORO
FROZEN CHICKEN THIGH CASSEROLE
WALNUT SHRIMP
9X13 BANANA CREAM PIE
BLT CHERRY TOMATOES
DICED PEACHES
GREEK RICOTTO
COCUNT BALLS
PICKLED BEET EGGS
BUTTERMILK BAKING MIX SUBSTITUTE
NEW
RECIPES
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MICHELLE'S BUFFALO CHICKEN WING DIP
7 LAYER CHOCOLATE BARS
DOUBLE PEANUT BUTTER CAKE
SPICY CHICKEN CASSEROLE
CREAMY CHEESE ARTICHOKE DIP
BBQ PORK BUTTONS OR RIBLETS
TACO SALAD DELIGHT!
JON'S GENTLE BLACK BEAN & BUTTERNUT SQUASH SOUP
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