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FUMI SALAD | |
1 head chopped cabbage 8 tbsp. slivered almonds 8 tbsp. sesame seeds 8 green onions, chopped 2 pkgs. Top Ramen (do not use spice packet) Brown almonds and sesame seeds. Mix cabbage, onion, almonds, seeds and crushed Ramen. DRESSING: 4 tbsp. sugar 1 c. salad oil 2 tsp. salt 1 tsp. pepper 2 tsp. accent 6 tbsp. rice vinegar Shake well and add to salad just before serving. Serves 12 to 16. |
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