CHICKEN CASSEROLE 
1 chicken (cooked and cut into small pieces)
1 box stove top dressing (prepared as directed)
1 can cream of mushroom soup
2 c. chicken broth (mix with soup)

Place chicken in a 9 x 13 bake dish; pour soup and broth mixture over chicken; then spread stuffing over that. Bake at 350 degrees for 1 hour.

 

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