1 c. butter
1/3 c. cocoa
1/2 tsp. salt
1/2 c. buttermilk
1 1/2 tsp. vanilla
1 tsp. baking soda
2 eggs
2 c. flour
2 c. sugar

Combine cocoa, 1 cup water and butter, bring to boil stirring constantly. Add flour, sugar, soda and salt. Stir in eggs, buttermilk and vanilla. Add cocoa mixture, stir until blended. Put in 15 1/2 x 10 1/2 greased pan. Bake 25 minutes at 350 degrees.