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CHICKEN CACCIATORE | |
1-2 lb. boneless chicken, cut in chunks 1 lg. green pepper, cut in strips 1 lg. onion, chopped 2 tomatoes, cut in chunks 1 jar Prego spaghetti sauce 4 tbsp. olive oil 1 pkg. ziti, cooked to pkg. directions Brown chicken pieces in olive oil. Add onion and pepper, cook 10 minutes or until tender/crisp. Add sauce and simmer uncovered for 10-15 minutes. Add tomatoes and a splash of red wine (optional). Simmer until tomatoes are tender. Serve with ziti. Top with Parmesan cheese. |
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