HOT PEPPER FONDUE 
1 lb. Velveeta cheese
1 lb. hamburger
1 med. onion, chopped
1 jar hot Jalapeno relish
1 tbsp. cumin seeds

Brown the meat and onion; drain. Add the cheese and melt. Add the Jalapeno relish and cumin seeds. Heat until very hot. Serve with taco chips.

 

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