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Tangy Broccoli Salad | |
1 cup salad dressing (Miracle Whip) 2 tbsp. sugar 2 tbsp. vinegar 1 med. bunch broccoli, washed and cut into small flowerets 4 cups loosely packed fresh baby spinach leaves 1 - 8 oz. bacon slices, crisply cooked, crumbled 1/2 cup red onions, cut into thin strips 1/4 cup raisins Mix dressing, sugar and vinegar in a large bowl. Add remaining ingredients; mix lightly. Refrigerate 1 hour before serving. Serves: 8. |
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