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BUTTERMILK COOKIES | |
1 c. shortening 2 c. sugar 3 eggs 1 tsp. vanilla 1 c. buttermilk 4 1/2 c. sifted flour 3 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt Cream shortening and sugar. Beat in eggs and vanilla. Combine dry ingredients. Add alternately with buttermilk. Drop by teaspoons onto cookie sheet. Bake at 375 degrees for 8 to 10 minutes. |
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