1/3 c. pineapple juice
1 c. soy sauce
1 c. sugar
1/4 c. salad oil
1 tsp. garlic powder
1 tsp. ginger (less)
20 to 25 chicken wings

Cut and lay flat and marinate. I use more chicken wings. Also I mix and place in Tupperware overnight, stirring now and then the next day. Bake 1 1/2 hours at 350 degrees.