2 lb. stewing beef or veal
2 cans mushrooms - drained or cut up fresh mushrooms
2 cans of Cream of Mushroom soup
1 package onion soup mix
2 c. red wine (inexpensive)

Mix together and bake covered for 3 hours at 350.

Serve over egg noodles.

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I can do all things through Christ which strengtheneth me. Phil. 4:13