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APPLE BREAD | |
1 1/4 c. oil 2 c. sugar 2 eggs 1 tsp. vanilla 3 c. flour 1 tsp. baking soda 1 tsp. cinnamon 3 c. apples, chopped 1 c. nuts, chopped (optional) 1 c. raisins (optional) Cream oil, sugar, eggs and vanilla. Sift together flour, baking soda and cinnamon in a large bowl. Toss apples, nuts and raisins with flour mixture. Fold in creamed mixture. (This will be stiff.) Divide evenly into 2 greased loaf pans. Bake at 350 degrees for 1 hour or until it tests done. Can use grated apple for a different texture. I like to use 1 cup white sugar and 1 cup packed brown sugar. |
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