1 lb. hamburger meat
Celery
Green pepper
Onion
Garlic salt
Pepper
1 tbsp. prepared mustard
3/4 tbsp. sugar
1 tbsp. vinegar
1/4 c. ketchup
3/4 c. water
1/4 tsp. chili powder

Braise hamburger, celery, green pepper, and onion in a frying pan. Season with garlic salt and pepper. Add one by one the rest of the ingredients. Simmer 30 minutes or longer. Serve on rolls of your choice. Top with your favorite shredded cheese. Yummy and fast!