1/2 c. fresh mint vinegar
1 tbsp. minced fresh mint
2 tsp. sugar
1/4 tsp. salt
1/4 tsp. white pepper
2 med. cucumbers, about 1 pound, peeled & thinly sliced

Combine first 5 ingredients, mixing well. Pour over cucumbers in a medium bowl, tossing gently. Cover and set aside 1 hour, stirring occasionally. Serve with a slotted spoon. Yield: 6 servings (about 21 calories per 1/2 cup serving).

Protein 0.5; Fat 0.1; Carbohydrate 4.1; Cholesterol 0; Iron 0.4; Sodium 105; Calcium 18.