COTTAGE CHEESE DESSERT 
1 (12 oz.) cottage cheese
1 (9 oz.) Cool Whip
1 lg. box peach Jello

Mix the Cool Whip and cottage cheese together. Slowly fold in the Jello. After mixing thoroughly, fold in a small can of drained fruit cocktail and a small can of drained pineapple. Refrigerate until serving.

 

Recipe Index