6 eggs
1 lg. can pumpkin
2 tsp. cinnamon
1 1/2 c. sugar
1/4 tsp. cloves, if desired
1 tsp. salt
1 tsp. ginger
13 oz. can evaporated milk, lg.
1 yellow cake mix

Mix in order given. Pour into 9 x 13 inch pan. Sprinkle yellow cake mix over pumpkin. Drizzle 1 - 1 1/2 cubes melted butter over cake mix, 1 cup chopped nuts, sprinkled over top of cake. Bake 1 hour, 15 minutes at 350 degrees. Serve with whipped cream.

Nuts can be left off if desired.