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SAUSAGE CHEESE BALLS | |
1 lb. sausage 3 1/2 c. Bisquick 1/2 lb. sharp cheddar cheese Melt cheese in double boiler. Combine with other ingredients until you have a workable mixture. Form into walnut sized balls. Place 2 inches apart on cookie sheet. Bake in preheated oven at 350 degrees for 30 to 35 minutes. Cool slightly and drain on paper towels. Can be frozen and reheated. |
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