1 1/2 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1 stick softened butter
1 tsp. vanilla
1 egg
1 c. brown sugar
1 c. quick oats

Topping:

1/2 stick butter
1 c. chocolate chips
1 c. peanut butter chips
1 can Eagle Brand condensed milk

Mix ingredients together. Reserve 1/2 cup of mixture. Press remaining mixture into a greased 13 x 9-inch baking dish. Melt in microwave or on stove top the first 3 ingredients of topping. Add Eagle Brand condensed milk; mix well. Pour over first mixture. Sprinkle with the reserved 1/2 cup of mixture.

Bake at 350°F for 15 to 20 minutes, until done. Cool completely. Cut into squares or bars. May refrigerate.