1 (10 oz.) frozen broccoli
2 c. cooked chicken (4 breasts)
2 c. cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. grated cheese
1/2 c. bread crumbs
1 tbsp. butter

Cook broccoli as directed. Drain. Arrange broccoli in greased 11 1/2 x 7 1/2 x 1 1/2 inch casserole dish. Place chicken on top.

Combine soup, mayonnaise, lemon juice, curry powder. Pour over chicken and broccoli; sprinkle with cheese. Combine butter and bread crumbs, sprinkle on top. Cook at 350 degrees for 25-35 minutes.