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MEAT BALLS | |
1 lb. hamburger 2 tbsp. chopped onion 1 egg 1/2 c. bread crumbs Salt and pepper to taste 1 can cream of mushroom soup Mix together meat, onions, egg, bread crumbs, salt and pepper. Shape into balls. Brown in oil on all sides. Put in casserole dish. Mix can of soup and 1 cup water. Pour over meat balls and bake at 350 degrees for 45 minutes. |
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