2 loaves frozen bread dough or 24 dinner rolls
1 c. brown sugar
1/2 c. milk
1/2 c. melted butter
1 tsp. cinnamon
1 tsp. vanilla
1 box butterscotch pudding (do not use instant)

Let bread raise and place in a butter pan. Preheat oven to 350 degrees and bake 30 minutes or until browned. Mix the brown sugar, milk, melted butter, cinnamon, vanilla and butterscotch pudding mix. Stir mixture well and pour over rolls. Bake 30 minutes.