1 pkg. yellow cake mix
1 pkg. (4 1/2 oz.) chocolate instant pudding
1 c. oil
4 eggs
1/4 c. vodka
1/4 c. kahlua
3/4 c. water

Glaze

Combine cake mix, pudding mix, oil, eggs, vodka, kahlua and water. Beat for 4 minutes in electric mixer. Pour into greased and floured bundt pan. Bake at 350 degrees for 50 minutes. Cool 1/2 hour in pan, then remove and put on plate. Cool and glaze.

GLAZE:

1 cups powdered sugar, milk and kahlua as needed. Add 1 teaspoon of kahlua and milk alternately until you reach pouring consistency. I have made this in 3 small aluminum foils.