2 (9 oz.) pkgs. frozen green beans
2 tbsp. vegetable oil
1 tbsp. vinegar
1 tbsp. instant minced onions
1/4 tsp. salt
1 clove garlic, crushed
1/8 tsp. pepper
2 tbsp. bread crumbs
2 tbsp. grated Parmesan cheese
1 tbsp. melted butter
Paprika

Cook beans. Toss oil, vinegar, onion, salt, garlic and pepper. Pour into ungreased 1 quart casserole. Mix bread crumbs, cheese and butter; sprinkle over beans. Sprinkle paprika. Cook, uncovered at 350 degrees for 15 to 20 minutes. Serves 4 to 6.